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A black-and-neutral color claypot with handles and a shallow-dome shaped lid. The cooking vessel sits atop a wooden board next to a wooden spoon. Black Donabe styled with fresh scallions, sesame, and serving pieces for a modern, elevated kitchen vignette. A black-and-neutral color claypot with handles and a shallow-dome shaped lid. The lid is being lifted off by a hand. The cooking vessel sits atop a wooden board next to a wooden spoon. Black ceramic donabe pot with two lids and a small wooden spoon on a light background. Black ceramic donabe pot with lid and a small wooden spoon on a light background. Closeup of the side of a black ceramic donabe pot with lid and a small wooden spoon on a light background. A black-and-neutral color claypot with handles and a shallow-dome shaped lid. The cooking vessel sits atop a wooden board next to a wooden spoon. Black Donabe styled with fresh scallions, sesame, and serving pieces for a modern, elevated kitchen vignette. A black-and-neutral color claypot with handles and a shallow-dome shaped lid. The lid is being lifted off by a hand. The cooking vessel sits atop a wooden board next to a wooden spoon. Black ceramic donabe pot with two lids and a small wooden spoon on a light background. Black ceramic donabe pot with lid and a small wooden spoon on a light background. Closeup of the side of a black ceramic donabe pot with lid and a small wooden spoon on a light background.

Donabe Rice Cooker

$250
A hand the lid of a donabe rice cooker with a spoon to the side.

A Perfect Pot of Rice

Kamado-sans will make the most perfect rice: toothsome, sticky, fluffy, shiny, bursting with natural sweetness, the best. Thank the double-thick clay walls that cook the grains evenly and the double-lid that works like a pressure cooker and keeps the contents from boiling over.  Don’t stop at rice. Farro, quinoa, wheat berries and many other grains cook great in a kamado-san.

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